About Us

We Provide Best Deboners

Boning.be always strives to deliver the industry’s highest level of service. Our customers, both small and large companies, typically stay with us for many years and we have excellent references.

  • Professional Staff
  • Nationwide services
  • 30 years business experience
What we do

Services for You

Deboning staff

Every employee we hire boasts years of professional experience in the tasks required, which has been gained either in Belgium or other EU countries. Our staff is trained for the following : Remove bones, trim, skin, separate, sort or cut standard or premium cuts of meat to specifications in preparation for further processing or packaging.

Slaughterhouse staff

Abattoir workers manage animals before and during the slaughtering process. They remove hides and internal organs and split the carcasses using saws. They trim, bone and slice carcasses so they are ready for sale or further processing

Packing staff

Meat packers are general workers that are typically employed by grocery stores, butcheries, ranches, and/or warehouses. The responsibilities of meat packers include grinding, wrapping, inspecting, and loading meat products. The Meat Packer position is generally considered an entry-level job and therefore does not require additional qualifications.

About Us

About Our Firm’s

  • We aspire to be the undisputed market leader in the deboning of meat and supply of professional staff.
  • We have a fully integrated production system, from feedlot to abattoir to meatpacking, as well as care and protect the work environment during these production processes by practicing and striving for eco-friendly, green alternatives and solutions.
Boning equipment

Featured Products

Safety Glove
€ 92,50
Knife basket
€ 81,50
Safety Apron
€ 68,38
Knifes
€ 16,26 - € 19,52